Monday, 29 April 2013

Meal Plan Monday 290413

Monday 29th April - Roast pork

Tuesday 30th April - Farmer's Pie, topped with carrot & swede mash

Wednesday 1st May - Brinner*

Thursday 2nd May - Home-made lamb burgers with sweet potato fries & salad

Friday 3rd May - Chicken Enchiladas/Honey & mustard chicken salad

Saturday 4th May - Tomato & goat's cheese tartGF/WF, mashed cauliflower, salad, boiled eggs, cold cuts of meat

Sunday 5th May - Roast lamb

I've joined in with Mrs M's #mealplanningmonday linky with this post
*Brinner = Breakfast for dinner  GF/WF = Gluten-free, Wheat-free


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